Discover our Thai menu

Choose from a wide selection on our menu and surprise your taste buds with a variety dishes.

Or simple select a traditional plate or opt for “BEST SELLER” for example our delicious Pad Thai.

Lunch menu

15,00 € | Antipasti, menù principale (a scelta), acqua, caffè

Antipasti

Satey Kai (spiedini di pollo)
Poh Peah (involtini Thai Square)

Menù principale

Gang Keaw Whan Kai (curry berde con pollo e bamboo) e riso
Gang Keaw Whan Pak (curry verde con verdure) e riso
Kao Pad Krapraw Kai (pollo tritato con peperoncino e basilico) e riso

12,00 € | Menù principale (a scelta), acqua, caffè

 

Menù principale

Pad Thai Kung (tagliatelle di riso con gamberi, uova e verdura)
Gang Keaw Whan Kai (curry verde con pollo e bamboo) e riso
Gang Keaw Whan Pak (curry verde con verdure) e riso

9,00 € | Menù principale (a scelta), acqua, caffè

 

Menù principale

Kao Pad Kai (riso saltato con pollo, uova e verdura)
Kao Pad Mooh (riso saltato con maiale, uova e verdura)
Pad Thai Kai (tagliatelle di riso con pollo, uova e verdura)
Pad Thai Pak (tagliatelle di riso con uova e verdura)

Starters

PHO-PEA | spring roll (1,6,9) | 6 euro

GAI-HOR-BAI-TUEI | honey roasted chicken wrapped in banana leaves | 10 euro

SATAE GAI | bar-B-Q chicken (5,7) | 6 euro

SATAE GUNG | bar-b-q shrimp | 8 euro

TUNG-THONG | fried wan-tan filled with chicken and thai herb mix | 8 euro

TOD-MAAN-GUNG | shrimp cakes made with curry and coconut milk | 10 euro

GOONG-CHAE-NAM-PLA | raw shrimp, with lime, fresh chili and coriander dressing (2) | 10 euro

MOOH-DAAD-DEAW | sun dried pork deep fried | 10 euro

starters menù thailandese, thai square

KAO-GRIEB-GUNG | shrimp chips (1,2) | 3 euro

GUNG-HOM-PHA | paper prawns | 10 euro

KAH-NOM-JEEB-GUNG | steamed dumpling with shrimp | 8 euro

KAO-GRIEB-GUNG | shrimp chips | 3 euro

ROUM-MIT | mixed starters- thai square style | 20 euro

Soups

TOM YUM GOONG/ GAI  | hot e sour shrimp or chicken soup (2,4) | 12 euro

TOM-KAH-GAI  | chicken soup with coconut milk e galanga (4,7) | 12 euro

TOM-KAH-TALEY | seafood soup with coconut milk e galanga (2,7,4) | 15 euro

TOM-SAB-KRADUK-MOOH | spicy pork spare rib soup with kala shoots | 12 euro

soups menù thailandese, thai square

Salads

SOM-TAM-THAI | green papaya salad (4,5) | 12 euro

SOM-TAM-ISAAN | green papaya salad with crab (2,4) | 15 euro

YUM-WOON-SEN-TA-LEY | hot e sour glass noodle salad with seafood (2,4,6,9) | 18 euro

YUM-TA-LEY | seafood salad (2,4,9) | 18 euro

salads menù thailandese, thai square

TAM-TANG | thai style cucumber, cherry tomato salad with lime and peanut dressing (4,5) | 10 euro

YUM-MA-MOUNG | green mango salad (4,5) | 12 euro

YUM-WOON-SEN-MOOH-SAB | hot e sour glass noodle salad with pork (4,6,9) | 15 euro

YUM-NUEA | hot sour beef with cucumber and tomato (4,9) | 15 euro

LAAP NUEA, MHOO, GAI | minced cooked beef, pork or chicken with chilly and mint leaves (4,9) | 15 euro

Curry

GANG-DANG | red curry with coconut milk, bamboo with shrimp/meat/pork/chicken (2,4,7) | 15 euro

GANG-GA-RI | yellow curry with shrimp/beef/chicken and potato (2,4,7) | 15 euro

GANG MAS- SA-MAN | massman curry with meat/chicken (4,7) | 15 euro

CHOO-CHEE-GOONG | tiger prawn in sticky red curry and keffir lime leaf (2,4,7) | 18 euro

GANG-KEAW-WHAN | green curry with shrimp/beef/pork (2,4,7) | 15 euro

GANG-PHA-NAENG | panang curry with beef/pork/chicken/shrimp (4,7) | 15 euro

Beef | Pork | Chicken | Duck

NUEA-PHAD-NAM-MAN-HOI | stir-fried beef with oyster sauce (4,14) | 12 euro

SEAU-RONG-HAI | grilled beef with spicy sauce (4) | 12 euro

PHAD-KHING-MHOO,NUEA,GAI | fried chicken/beef/pork with fresh ginger (4) | 12 euro

MHOO, NUEA-GIA-PAD-NAM-PRIK-PAO | stir fried pork/beef/chicken with chilli paste (1,4,6) | 12 euro

GRA-DOOG-MHOO-OB-SAP-PA-ROD | pork ribs oven prepared with pineapple (1,4,6) | 12 euro

KOH-MOOH-YANG | grilled pork with spicy sauce (4) | 12 euro

GAI-TOD | fried chicken (1) | 10 euro

KRAPRAO-MHOO,NUEA,GAI | fried minced beef with basil leaves (4,6,14) | 12 euro

MHOO, NUEA-TOD-GRA-TIEM-PHIRG-THAI | fried pork with garlic and black pepper (4,6) | 12 euro

GAI-PHAD-PRIEW-WAAN | sweet and sour chicken (1,4,6) | 12 euro

GIA-PHAD-MET-MA-MUANG | fried chicken with cashew and almonds (4,5,6,14) | 12 euro

Fish

PLA-NUENG-MA-NAO | steamed fish in lime and chilli dressing (4,6,9) | 22 euro

PLA-PRIEW-WAAN | thai style sweet and sour fried fish (1,4,6,9) | 22 euro

PLA-TOD-GRA-TIEM-PHRING-THAI | fried fish with garlic and pepper (4) | 22 euro

PHAD-GA-PHROA-PLA-MUEK/GOONG| squid or shrimps fried with sweet basil leaves (1,2,4) | 18 euro

PLA-TOD-SAM-ROT| deep fried fish served with sweet and sour sauce (4,6,9) | 22 euro

PLA-RAD-PHRIG | fried fish with chilli sauce (1,4,6) | 22 euro

GOONG/PLA-MUEK-TOD-GRA-TIEM-PHRIG-THAI | fried squid or shrimps with garlic and pepper (1,2,6) | 18 euro

PHAD-GA-PHROA-PLA-MUEK/GOONG | squid or shrimps fried with sweet basil leaves (1,2,4,6) | 18 euro

Vegetables

PHAD-PAK | fried mixed vegetables with oyster sauce (4,6,14) | 10 euro

PHAD-PAK-PREAW-WAAN | fried vegetables with sweet e sour sauce (1,4,6,14) | 10 euro

PAD-PHAG-BUNG | stir-fried thai morning glory (6,14) | 10 euro

PAD-WOON-SEN | fried glass noodles with soy sauce and vegetables (3,6) | 12 euro

GANG-DANG/ GANG KEAW-WHAN/ GANG-GA-RI | red curry/ green curry/ yellow curry with a variety of vegetables (4,7) | 12 euro

PAD-TAI-PAK | thin rice noodles fried with tofu and vegetables (1,3,4,5,6) | 12 euro

Noodles

PAD-TAI | typical thai fried noodles with shrimp, eggs and vegetables (1,2,3,4,5,6) | 14 euro

PAD-SE-EW | fried noodles with shrimp in soy sauce and vegetables (2,3,4,6) | 14 euro

PAD-WOON-SEN | fried glass noodles with meat/pork/chicken/shrimp (2,3,4,6) | 14 euro

KUEY-TIEW-TOM-YUM | zuppa  piccante di gamberi con latte di cocco e tagliatelle di riso (2,4) | 15 euro

noodles menù thailandese, thai square

Rice

KAO-PAD-THAI SQUARE | fried rice with crab/beef/shrimp, egg and vegetables | 15 euro

KAO-OB-SAPPAROD | baked rice with pineapple, prawns served in a pineapple | 15 euro

KAO-PAD MOOH/GAI/GOOG | fried rice with pork or chicken or shrimp | 15 euro

KAO-PAD-CIAH | fried rice with curry | 15 euro

KAO-NEAW | sticky rice  | 5 euro

KHAO-PLAO | thai jasmine rice | 3 euro

rice menù thailandese, thai square

Desserts and fruit

KAO-NEAW-MAMUENG | sweet sticky rice served with mango (1,7) | 12 euro

MAMUENG | sweet mango | 10 euro

dessert and fruits menù thailandese, thai square

Drinks e Thai smoothies

SINGHA | thai beer 33cl | 4 euro

CHANG | thai beer 33cl | 4 euro

HEINEKEN | 4 euro

CIA-MANOW-YEN | ice lemon tea | 4 euro

CAFFE-YEN | thai ice coffie | 4 euro

CIA-DAM-YEN | thai ice tea | 4 euro

CIA-RON | thai hot tea | 4 euro

KEK-HUI | chrysanthemum tea | 4 euro

NAM-KING-RON | ginger ale | 4 euro

drinks and thai smoothies menù thailandese, thai square

NAM-SAPPAROD-PUN | pineapple smoothie | 4 euro

CIA-NOM-YEN | thai ice milk tea | 4 euro

CIA-MALI | jasmine tea | 4 euro

CIA-KEAW | green tea | 4 euro

NAM-MAMUENG-PUN | mango smoothie | 4 euro

Drinks

ACQUA | bottiglia 0,50l | 2 euro

ACQUA | bottiglia 0,75l | 3 euro

CAFFE’ |  1,20 euro

DECAFFEINATO |  1,20 euro

CAPPUCCINO |  2,50 euro

Digestives

MONTENEGRO |  3,00 euro

SAMBUCA |  3,00 euro

LIMONCELLO |  2,00 euro

AMARO DEL CAPO |  3,00 euro

BRAULIO |  3,00 euro

JAGER MEISTER |  3,00 euro

MIRTO |  3,00 euro

BRANCA MENTA |  3,00 euro

Whisky

MAEKHONG |  5,00 euro

BLACK LABEL |  5,00 euro

JACK DANIELS |  5,00 euro

Red wines

NERO D’AVOLA |37,5 cl | 8 euro

BOTROSECCO |0,75 l | 28 euro

DOLCETTO MOSESCO |0,75 l | 27 euro

MERLOT |0,75 l | 25 euro

NEBBIOLO OCCHIETTI |0,75 l | 30 euro

NEPRICA PRIMITIVO |0,75 l | 18 euro

PINOT NERO |0,75 l | 28 euro

VILLA ANTINORI RISERVA |0,75 l | 35 euro

White wines

ALCAMO | 37,5 cl | 8 euro

CHARDONNAY ALTKIRCH | 0,75 l | 25 euro

GEWURZTRAMINER | 0,75 l | 28 euro

PIETRABIANCA |0,75 l | 32 euro

PINOT GRIGIO | 0,75 l | 25 euro

SAUVIGNON PRAIL |0,75 l | 28 euro

VERMENTINO | 0,75 l | 25 euro

DONNAFUGATA | 0,75 l | 20 euro

Rose wines

LANGREIN ROSE | 0,75 l | 25 euro

Sparkling wines

FRANCIACORTA CUVEE ROYALE | 0,75 l | 35 euro

VALDOBBIADENE PROSECCO SUPERIORE | 0,75 l | 18 euro

SUBSTANCES OR PRODUCTS THAT CAUSE ALLERGIES OR INTOLERANCES

1. Cereals containing gluten, i.e.: wheat, rye, barley, oats, spelt, kamut or their hybridized strains and derived products, except:

(a) wheat-based glucose syrups, including dextrose (I);
(b) wheat-based maltodextrins (I);
(c) barley-based glucose syrups;
(d) grains used in the manufacture of alcoholic distillates, including ethyl alcohol of agricultural origin.

2. Crustaceans and crustacean products.

3. Eggs and egg products.

4. Fish and fish products, except:

(a) fish gelatin used as a carrier for vitamin or carotenoid preparations;
(b) gelatin or isinglass used as a clarifying agent in beer and wine.

5. Peanuts and peanut products.

6. Soybeans and soybean products, except:

(a) refined soybean oil and fat (I);
(b) natural mixed tocopherols (E306), natural D-alpha tocopherol, natural D-alpha tocopherol acetate, natural D-alpha tocopherol succinate made from soybeans;
(c) vegetable oils derived from soybean-based phytosterols and phytosterol esters;
(d) plant stanol ester produced from soybean-based vegetable oil sterols.

7. Milk and milk products (including lactose), except:

(a) whey used in the manufacture of alcoholic distillates, including ethyl alcohol of agricultural origin;
(b) lactiol.

8. Nuts, i.e.: almonds (Amygdalus communis L.), hazelnuts (Corylus avellana), walnuts (Juglans regia), cashew nuts (Anacardium occidentale), pecans (Carya illinoinensis (Wangenh.) K. Koch], Brazil nuts (Bertholletia excelsa), pistachio nuts (Pistacia vera), macadamia nuts or Queensland walnuts (Macadamia ternifolia), and their products, except for nuts used in the manufacture of alcoholic distillates, including ethyl alcohol of agricultural origin.

9. Celery and celery products.

10. Mustard and mustard products.

11. Sesame seeds and products made from sesame seeds.

12. Sulfur dioxide and sulfites in concentrations exceeding 10 mg/kg or 10 mg/liter in terms of total SO2 to be calculated for products as proposed ready-to-eat or reconstituted in accordance with manufacturers’ instructions.

13. Lupins and lupin products.

14. Molluscs and products made from molluscs.

(I) And derived products, to the extent that the processing they have undergone is not likely to elevate the level of allergenicity assessed by the Authority for the commodity from which they are derived.

ADDRESS

CONTACTS

TIMETABLES

From Monday to Sunday:
12.00 - 15.00 / 18.00 - 23.00

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